Oha Leaf

Oha Leaf –  Freshly Harvested & Frozen Options

Description
Bring the authentic taste of Nigerian cuisine to your home with our high-quality Oha Leaf, a beloved ingredient in traditional Igbo dishes. Known for its delicate, slightly earthy taste, Oha Leaf is essential for preparing the famous Oha Soup (Ofe Oha) and adds a mild, rich flavor to various other recipes. Mile12Market’s Oha leaves are carefully sourced and preserved to ensure you experience the freshest, most authentic taste every time.

Features & Benefits

• 100% Authentic Oha Leaves: Sourced fresh to capture the full flavor.
• Nutritious and Flavorful: Oha leaves are rich in essential vitamins and minerals.
• Multiple Options: Available fresh or frozen for convenience and extended shelf life.
• Essential for Oha Soup: Perfect for traditional Nigerian cooking, bringing authentic flavors to your kitchen.

How to Use
Add Oha leaves towards the end of cooking for optimal texture and flavor. Simply tear or chop them, then stir into your dish, allowing them to infuse without overcooking.

Storage
Fresh Oha should be refrigerated and used within a few days. Frozen Oha can be kept in the freezer for extended use, preserving its taste and nutritional value.

Experience the rich, comforting taste of Nigerian Oha Leaf with Mile12Market—your source for authentic African ingredients!